Instant coffee is made from real coffee beans.
The soluble and volatile contents of the beans are extracted, then the water is removed, leaving the powder or concentrated soluble coffee powder. It’s essentially dehydrated for your convenience – just add water and enjoy! You might also see instant coffee referred to as soluble coffee, powdered coffee or granulated coffee.
Like other coffees, instant coffee also comes in a variety of roasts: dark, medium and light, so you’re still able to choose the strength that you love. You might also be looking for the same rich flavour, but less caffeine. Luckily, decaf instant coffee is available with the same convenience.
Regular vs instant coffee - what’s the difference?
How to make instant coffee
Instant coffee is so easy to make, simply follow these 4 steps:
1. Pick your favourite mug2. Add 2 teaspoons of instant coffee, boil your kettle
3. Let your boiled water rest for 30 seconds (pouring fresh boiling water onto coffee can lead to a bitter taste) and fill your mug
4. Stir until the instant coffee is completely dissolved, and enjoy!
And there you have it – an indulgent, rich coffee with minimal fuss.
Instant coffee is often enjoyed with milk or your favourite plant-based alternative, but you can easily add flavoured syrup like vanilla or caramel.
Why choose instant coffee?
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