Smoked Cinnamon Coffee
Open up the possibilities of your day with this smokey recipe.
Ingredients
- 2 tsps (4g) NESCAFÉ Gold
- 200 ml of hot water (80°C)
- 2 tsps (10ml) of honey
- A pinch of cinnamon powder
- 1 small cinnamon stick
- Whipped Cream (optional)
Create It!
STEP ONE
On a plate, ignite 1 small cinnamon stick and top it with a glass. Let it smoke for 1-2 minutes.
STEP TWO
In another glass, dissolve the NESCAFÉ Gold in 200ml of hot water (~80°C, just wait for the small bubbles to appear. No need to boil so you can save on energy).
STEP THREE
Add the 2 teaspoons (10ml) of honey to taste and a pinch of cinnamon. Stir well.
STEP FOUR
Serve the coffee immediately in the smoked cup.
STEP FIVE
Top it with whipped cream, and cinnamon powder.
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