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Coffee Experience

To really appreciate something fully, you’ve got to understand it. Coffee can be quite complex, but it’s quite easy to get your head around the basics. Once you do, you’ll enjoy it even more.

    COFFEE EXPERTISE

    Understanding coffee is to enjoy it even more

    • FROM BEAN TO BREW

      FROM BEAN TO BREW

      Before becoming a brew, coffee is carefully farmed and delicately roasted. There are different kinds of coffee and different ways to roast them, each of which results in a unique taste and distinct flavour.

    • READY TO ROAST

      READY TO ROAST

      Raw, green beans need to be roasted before they can make a brew. During roasting, the coffee beans expand and change colour. They turn to yellow as they absorb heat; brown as they lose water content; and darker still as they secrete their oils. The longer they roast, the darker they become and the more flavour they release.

    • MIX IT UP

      MIX IT UP

      Coffee blends are created when you combine different types of beans or flavours. You can roast coffee beans with flavours like vanilla or hazelnut, or add flavours during the brew.

    Match your moment

    Whatever you’re in the mood for, we’ve got a coffee for that. You make your moment, we make the coffee. Find the coffee to match your moment.

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    Match your moment

    Whatever you’re in the mood for, we’ve got a coffee for that. You make your moment, we make the coffee. Find the coffee to match your moment.

    coffee bean parallax image
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    GROWN RESPECTFULLY

    Coffee Grown Respectfully Tastes Better

    Improving livelihoods   |   Better prospects for farmers   |   Protecting the environment

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