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NESCAFE Frappe Greek Iced Coffee Recipe
MAKES 1 SERVING

NESCAFÉ Frappe Recipe

Impress your guests with this chilled coffee treat

Ingredients

  • 1 tsp (3g) NESCAFÉ CLASSIC (1631)
  • 1 tsp Sugar (optional)
  • 30 ml Water (room temperature)
  • 2/3 cup Water (cold)
  • 1/4 cup Cold milk
  • Ice cubes

Recommended

classic100g
BOLD & SMOOTH
NESCAFÉ CLASSIC Instant Coffee

New Zealand's favourite coffee

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Create It!

STEP ONE

Add sugar, coffee and 30 ml water to a shaker and shake vigorously (roughly 10 seconds).

STEP TWO

Pour coffee mixture over ice in a tall glass.

STEP THREE

Add cold water to glass. Pour cold milk over to serve.

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