How to make an Instant Coffee
Instant coffee is the easy way to create coffee ‘your way’ – choose a blend, start with a rounded teaspoon of coffee then taste and tweak from there.
5 mins
to make
You don’t need an expensive espresso machine to create a creamy, frothy cappuccino that will taste as good as one made by a barista in a café.
Ingredients
Serves
1
- 1.00 rounded ( 3.00 g ) NESCAFÉ Gold Instant Coffee
- Water that has just boiled and cooled for 30 secs
- Milk - full cream, light, or plant based
- Sugar to taste (optional)
Equipment
-
Handheld milk frother
-
Small saucepan
-
200 ml mug to serve
Step
1
/
5
Step
2
/
5
Step
3
/
5
Step
4
/
5
Step
/
5
Step
1
/
5
Add a teaspoon of NESCAFÉ Gold Instant Coffee to your cup. If you like sugar you can add it now.
Step
2
/
5
Carefully pour the hot boiled water over the cup contents almost to the top. Stir to ensure coffee and sugar are fully dissolved.
Step
3
/
5
Add your milk, cold from the fridge and stir.
Step
4
/
5
Taste your coffee. For a stronger taste add more coffee next time, for milder add less.
Step
/
5
TIP
Remember to take care with hot liquids and they must always be kept away from children.
Get ready to sip
Enjoy your Instant Coffee
Give our recipe a go and share your tips with hashtags #nescafeanz #coffeemyway #cappuccino
Other products you can use
If you want this recipe already made, try our NESCAFÉ Gold Cappuccino Sachets instead!
This recipe can also be made with NESCAFÉ Gold Smooth or NESCAFÉ CLASSIC.
