- First prepare the coffee ice cubes. Mix the NESCAFÉ GOLD with 250ml of warm water. Pour it into an ice cube tray and leave in the freezer.
- TIP: Do this well in advance so you have the ice cubes when you want to!
- Pour the milk and chocolate powder in a sauce pan. Be careful not to heat the milk above 40°C. In a glass put in 4 or 5 of the coffee ice cubes. Then pour the chocolate milk over and garnish with chocolate flakes.