• Step 1
    Nescafé Clásico Café with Chocolate & Honey

Café with Chocolate & Honey

Cold weather and hot coffee go great together! Up Your Cup of Nescafé Clásico and get cozy with a little chocolate and honey.


  • 4 cups
  • 3/4 cup
    NESTLÉ TOLL HOUSE Milk Chocolate Morsels
  • 2 Tbsp
    NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
  • 1 Tbsp
  • Sweetened Whipped Cream

Method of Preparation

Method of Preparation
  1. Heat milk, morsels, NESCAFÉ CLÁSICO coffee granules and honey in a medium saucepan over medium heat.
  2. Stir constantly for 5 minutes or until morsels are melted and mixture reaches gentle boil.  Remove from heat.
  3. Pour evenly into mugs.  Top with a dollop of sweetened whipped cream and serve immediately.