Makes 6 servings
- Up Your Cup for the holidays, with the perfect eggnog made with NESCAFÉ Clásico!
- ●4 1/2 cups milk
- ●1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk
- ●4 large egg yolks
- ●3 tablespoons NESCAFÉ® CLÁSICO™ 100% Pure Instant Coffee Granules
- ●1 teaspoon ground cinnamon
- ●2/3 cup rum (optional)
- ●1 tablespoon vanilla extract
- ●Sweetened whipped cream
- ●Ground cinnamon
Whisk together milk, sweetened condensed milk, egg yolks, coffee granules and 1 teaspoon cinnamon in a medium saucepan.
Cook over medium heat, stirring frequently for 15 minutes or until mixture reaches a gentle boil and coats the back of a wooden spoon.
Remove from heat, add rum and vanilla extract.
Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.