Hot Drinks
Hot Drinks

Café de Olla

Café de Olla
Level
Easy
Prep
10 minutes
Cook
20 minutes
Servings
Makes 6 servings
  • The Day of the Dead is for remembering and there is nothing better than the traditional taste of a café de olla with NESCAFÉ Clásico to celebrate loved ones!

Key Ingredients

NESCAFÉ® CLÁSICO™
Dark Roast Instant Coffee
2-pack 10 oz. Jar
Ingredients
Make It
Step 1
Combine water, piloncillo, cinnamon sticks, anise and cloves in a medium saucepan. Heat over medium-high heat, stirring occasionally.
Step 2
Reduce heat to low, cover and cook for 15 minutes. Remove from heat, stir in coffee granules, cover and steep for 5 minutes.
Step 3
Heat evaporated milk in small saucepan over medium-high heat. Whisk constantly until milk is frothy and just comes to a boil. Remove from heat.
Step 4
Strain coffee through a fine sieve into individual mugs Serve immediately with frothed milk on the side.

Coffee Lovers Love Us

You May Also Like

NESCAFÉ® CLÁSICO™
NESCAFÉ® CLÁSICO™
NESCAFÉ® TASTER'S CHOICE®
More Sizes