Desserts
Desserts

Clásico Coconut Truffles

Clásico Coconut Truffles
Level
Easy
Prep
20 minutes
Cook
5 minutes
Servings
22 truffles
  • A perfectly crafted blend of coffee, chocolate and coconut flakes, these Clásico Coconut Truffles make an unforgettable gift and also are perfect for elegant entertaining.

Key Ingredients

NESCAFÉ® CLÁSICO™
Dark Roast Instant Coffee
2-pack 10.5 oz. Jar
Ingredients
Make It
Step 1
Heat cream, butter and coffee granules in medium saucepan over low heat until butter is melted. Remove from heat. Add chocolate. Let stand for 2 to 3 minutes; stir until chocolate is melted. Return to heat for a few seconds if necessary to melt chocolate.

Step 2
Refrigerate for about 1 hour or until firm enough to roll.
Step 3
Roll chocolate mixture into 1-inch balls; roll in coconut flakes. Store at room temperature in airtight container.
VARIATION:
Truffles can also be rolled in 1 cup toasted chopped pumpkin seeds or toasted chopped pecans.

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