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Something extra special for a special someone? See the recipe below to learn how to create a Creme Brûlée you can sip :) #mixology #nescafe #cofee #homemade #recipe 

Nescafe Gold Crème Brulatte

 

 

 

What you need

  • Bottom Layer:
  • 30ml Creme Brulée Monin Syrup
  • 200ml fresh milk
  • Middle Layer:
  • 60ml hot water
  • 5g NESCAFÉ Gold
  • Top Layer:
  • 20ml Butterscotch Monin Syrup
  • 100-120ml cold milk
  • Garnish: Brown sugar (caramelised)

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Create It!

    • Starting with the bottom layer; put the Creme Brulée syrup into a glass and carefully pour the milk over the top.
    • Next, mix the hot water and NESCAFÉ Gold together and pour this into the glass. For the top layer, use a cocktail shaker to shake the cold milk with butterscotch syrup together to create the milk foam.
    • Sprinkle with brown sugar and for that real Creme Brulée efect, gently torch the sugar for a caramelised fnish. Serve and enjoy!

     

     

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