Iced Dirty Horchata
RECIPE
Iced Dirty Horchata
4
minutes to make
Another yummy alternative milk option is horchata. It's one of the more well-known non-dairy options around! It's basically rice milk so it's something easily done at home. Paired with coffee, and you get what is called a Dirty Horchata (it’s called ‘dirty’ because of the coffee color!)
Community favourite
Ingredients
Serves
1
- 1.00 tsp NESCAFÉ® Gold
- 1.00 can Condensed milk
- 1.00 can Evaporated milk
- Cinnamon powder
- Almonds/Almond extract
- Uncooked white rice
Equipment
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1 Large sealable container
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2 Pitchers
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1 Fine strainer
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1 Teaspoon
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1 Tablespoon
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1 Tall glass
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Cup measuring set
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Rinse and soak 1 cup of uncooked white rice in 4 cups of water. At least 4 hours, ideal is overnight
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Separate the rice and soaking water using a fine strainer. Set both aside.
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Blend 1/2 of the soaked rice and 1/2 of the soaking water until smooth and pasty. Repeat for the remaining half.
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Strain.
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Add 1 can of evap and 1 can of condensed to blender.
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Add 1/2 teaspoon of vanilla extract (optional). Blend with the strained rice milk.
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Add 2-4 cups of water (start with 2, then add water to lower sweetness and increase rice flavor)
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Set aside. Chill.
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Add 1 teaspoon NESCAFÉ GOLD into a cup
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Add 25ml of warm water. Mix well.
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Put 3-6 ice cubes into a tall glass
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Add 3/4 cup of chilled horchata into a glass
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Pour NESCAFÉ GOLD onto horchata
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Sprinkle with cinnamon (optional)
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Enjoy!
