White Chocolate Mocha
RECIPE
White Chocolate Mocha
Luxuriously smooth white chocolate meets rich NESCAFÉ® Gold
4
minutes to make
The rich, signature taste of NESCAFÉ® Gold is amplified against the smooth texture of white chocolate.
Ingredients
Serves
1
- 2.00 tsp NESCAFÉ® Gold
- 60.00 ml hot water (approx. 80ºC)
- 120.00 ml milk of your choice
- 1.00 tbsp white chocolate syrup
- whipped cream (garnish optional)
Equipment
-
200ml mug to serve
-
Handheld milk frother
-
Small saucepan
Step 1
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5
Step 2
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5
Step 3
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5
Step 4
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5
Step 5
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5
Step 1
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5
Prepare the coffee
Put 2 tsp NESCAFÉ® Gold and 60 ml hot water into a 200 ml mug and stir.
Step 2
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5
Prepare the milk
Pour 120 ml milk and 1 tbsp white chocolate syrup into a saucepan over medium heat.
Step 3
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5
Get frothy with it
Pour warmed milk into a jug. Froth milk with a handheld milk frother.
Step 4
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5
Pour to blend
Pour frothed milk into the mug with the coffee mixture.
Step 5
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5
Almost there…
Garnish with whipped cream (if you want to).
Get ready to sip
Enjoy your White Chocolate Mocha!
The smooth and subtle enjoyment of white chocolate combined with NESCAFÉ® - fall in love with every sip of this delicious White Chocolate Mocha.
