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NESCAFE Iced Macchiato

NESCAFE Iced Macchiato

Iconic, ice-cold and refreshing. We’ll show you how you can easily make this with NESCAFÉ

NESCAFE Iced Macchiato

  • NESCAFÉ Gold Crema 2 tsps. (4g)
  • Freshly boiled water 2 Tbsps. (30ml)
  • Brown sugar 1 tsp. (4g)
  • Cold low fat milk 160ml

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NESCAFE Iced Macchiato
STEP 1

Mix the instant coffee with the hot water. Stir it well, and leave to chill

NESCAFE Iced Macchiato
STEP 2

Froth the milk with a handheld frother for 3 minutes. If you’re using sugar, add it before frothing. You’re aiming for a foam layer of 2 fingers thick - 35mm, to be precise

NESCAFE Iced Macchiato
STEP 3

Pour the foamed milk into the glass over the ice cubes

NESCAFE Iced Macchiato
STEP 4

Slowly pour the chilled coffee brew into the milk foam. Aim for the centre to create those iconic macchiato layers

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NESCAFE Iced Macchiato
NESCAFE Iced Macchiato

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