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ลาเต้มัคคิอาโต้เย็น (Iced Macchiato)
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RECIPE
NESCAFE Iced Macchiato
5
minutes to make
Iconic, ice-cold and refreshing. We’ll show you how you can easily make this with NESCAFÉ
Ingredients
Serves
1
- 2.00 tsps. ( 4.00 g ) NESCAFÉ Gold Crema
- 2.00 Tbsps. ( 30.00 ml ) Freshly boiled water
- 1.00 tsp. ( 4.00 g ) Brown sugar
- 160.00 ml Cold low fat milk
Cold low fat milk
-
Handheld milk frother
Step
1
/
4
Step
2
/
4
Step
3
/
4
Step
4
/
4
Step
1
/
4
Mix the instant coffee with the hot water. Stir it well, and leave to chill
Step
2
/
4
Froth the milk with a handheld frother for 3 minutes. If you’re using sugar, add it before frothing. You’re aiming for a foam layer of 2 fingers thick - 35mm, to be precise
Step
3
/
4
Pour the foamed milk into the glass over the ice cubes
Step
4
/
4
Slowly pour the chilled coffee brew into the milk foam. Aim for the centre to create those iconic macchiato layers
