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RECIPE

Iced Vanilla Latte

A creamy vanilla latte - served cold
Ingredients
5 Ingredients
Clock
3 minutes to make
Delicate vanilla blends with creamy, rich coffee with a delicious crema
Plants-Illustration
Ingredients
Serves 1
  • 2.00 tsp NESCAFÉ® Gold Crema Intense
  • 8.00 ice cubes
  • 60.00 ml hot water (approx. 80ºC)
  • 150.00 ml skimmed milk
  • 1.00 tbsp vanilla syrup
Equipment
  • 300 ml glass to serve 300 ml glass to serve
  • Handheld milk frother Handheld milk frother
  • 200 ml jug to mix 200 ml jug to mix
Iced Vanilla Latte step 1
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Iced Vanilla Latte step 2
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Iced Vanilla Latte step 3
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Iced Vanilla Latte step 4
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Iced Vanilla Latte step 5
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Prepare the coffee
Pour 2 tsps NESCAFÉ® Gold Crema Intense and 60 ml hot water into a jug
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Bring the flavour
Add 1 tbsp vanilla syrup and stir well until evenly mixed
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Get frothy with it
Froth skimmed milk in a separate container with handheld frother
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Refreshment is a moment away
Put ice cubes in a 300 ml glass. Pour frothed milk into glass
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Almost there…
Pour the coffee mixture into glass
Get ready to sip.

Enjoy your Iced Vanilla Latte!

Creamy, bold NESCAFÉ® Gold Crema Intense meets the delicate flavour of vanilla, for an ice-cold treat.
Iced Vanilla Latte recipe

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