Ingredients
Serves
1
- 2.00 teaspoon ( 3.50 g. ) NESCAFÉ Gold Crema Intense
- 150.00 ml. Hot water
- 10.00 g. Rock Sugar
- 5.00 tablespoon ( 150.00 ml. ) Milk Foam Pistachio
- 1.00 tablespoon ( 15.00 g. ) Pistachio mashed
Equipment
-
Glass to serve
Recommended
Step
1
/
3
Step
2
/
3
Step
3
/
3
Step
1
/
3
Pour Pistachio milk into a container and foam the milk until it is smooth and soft. Set aside.
Step
2
/
3
Prepare a serving glass and decorate it with Nutella and sprinkle crushed Pistachio over the mouth of the glass. Set aside.
Step
3
/
3
Brew NESCAFÉ Gold Crema Intense formula with hot water, followed by rock sugar, stir well, and pour. Place in a serving glass, pour in the milk foam and sprinkle with crushed pistachio to garnish. Ready to drink while hot.
