Quick & Tasty Salted Caramel Latte
Luxuriously smooth salted caramel meets our tried & loved latte recipe, for a flavour combination that suits any NESCAFÉ moment.
WHAT YOU NEED:
- 2 tsp. NESCAFÉ Gold
- 60ml hot water - 85°
- 120ml milk of your choice
- 1 Tbsp caramel syrup (adjust to taste)
- 1 pinch sea salt
- Optional toppings: whipped cream & caramel syrup
Equipment
- Handheld frother
- Saucepan
Create It!
Step 1
Add 2 tsp. NESCAFÉ Gold and 60ml hot water into a 200ml mug
Step 2
Pour 120ml milk, 1 Tbsp. caramel syrup and 1 pinch sea salt into a small saucepan over medium heat
Step 3
Froth milk with a handheld frother
Step 4
Pour the frothed milk into the mug with coffee
Step 5
Garnish with preferred toppings.
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