Added to your favourite recipes
Maple Cafe Au Lait Coffee
Looking for all your favourited recipes? Check My NESCAFÉ® -> Recipes
You are signed out
RECIPE

Maple Cafe Au Lait Coffee

A classic with a twist
Ingredients
5 Ingredients
Clock
5 minutes to make
The well-known latte meets rich maple syrup in an easy-to-make recipe
plant
Ingredients
Serves 1
  • 2.00 tsp NESCAFÉ® Classic
  • 30.00 ml hot water (approx. 80ºC)
  • 140.00 ml milk of your choice
  • 1.00 tbsp maple syrup
  • maple sugar, ground cinnamon garnish
Equipment
  • 200 ml mug to serve 200 ml mug to serve
  • Handheld milk frother Handheld milk frother
  • Small saucepan Small saucepan
Maple Latte step 1
Step
1 / 5
Maple Latte step 2
Step
2 / 5
Maple Latte step 3
Step
3 / 5
Maple Latte step 4
Step
4 / 5
Maple Latte step 5
Step
5 / 5
Step
1 / 5
Prepare the coffee
Add 2 tsp NESCAFÉ® Classic and 30 ml hot water into a 200 ml jug
Step
2 / 5
Get saucy
Add 1 tbsp maple syrup into the jug and stir
Step
3 / 5
Heat things up
Warm your milk in a saucepan over the stove. Froth the milk mixture with a handheld milk frother
Step
4 / 5
Bring the coffee
Pour tour maple coffee mixture into your mug
Step
5 / 5
Pour to blend
Pour the frothed milk into the coffee mug and enjoy!
Get ready to sip.

Enjoy your Maple Latte

Unique with maple syrup, you’ll love it.
Enjoy your Maple Café au Lait

Reviews
0.0
Based out of 0 reviews
(0)
(0)
(0)
(0)
(0)