RECIPE
Almond Frappe Recipe
Cold and deliciously nutty
5
minutes to make
A simply delicious blend of flavours - bold NESCAFÉ® coffee, nutty almond based dairy alternative, and a hint of honey
Plant-based
Ingredients
Serves
1
- 1.00 tsp NESCAFÉ® Dark Roast
- 60.00 ml hot water (approx. 80ºC)
- 150.00 ml almond based dairy alternative
- 1.00 tsp honey
- 6.00 - 8.00 crushed ice cubes
Equipment
-
Mason jar to serve
Step
1
/
4
Step
2
/
4
Step
3
/
4
Step
4
/
4
Step
1
/
4
Prepare the coffee
Pour 1 tsp NESCAFÉ® Dark Roast and 60 ml hot water into a mason jar
Step
2
/
4
Sweeten things up
Add 1 tsp honey and stir well
Step
3
/
4
Bring the cold
Place crushed ice into the mason jar
Step
4
/
4
Dairy-free. Still delicious.
Add 150 ml almond based dairy alternative to the jar and shake well before you enjoy!
More Iced coffee recipes for you to try
Need to cool down? Mix, sip, and enjoy your perfect NESCAFÉ® Iced coffee recipe.
