Espresso Martini
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RECIPE

Espresso Martini

NESCAFÉ Roastery Dark Roast
Ingredients
6 Ingredients
Clock
5 minutes to make
Impress guests at your next dinner party with our delicious espresso martini recipe. Rich in coffee flavour and with a satisfying kick.
Community favourite
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Ingredients
Serves 1
  • 2.00 tsp NESCAFÉ Roastery Dark Roast brewed with 50ml of freshly boiled water
  • Ice
  • 100.00 ml vodka
  • 100.00 ml Kahlua
  • 25.00 bsp sugar syrup (requires 50g caster sugar and 25ml water)
  • 6.00 coffee beans (optional)
Equipment
  • Medium pan or pot Medium pan or pot
  • Cocktail shaker Cocktail shaker
  • Milk frother Milk frother
  • 2 glasses, to serve 2 glasses, to serve
espresso martini recipe step by step
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Start by making the sugar syrup. Put the caster sugar in a small pan over a medium heat and pour in the water. Stir, and bring to the boil, turn off the heat and allow the mixture to cool. Place 2 martini glasses in the freezer to chill.

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Once the sugar syrup is cold, pour 1 tbsp into a cocktail shaker along with a handful of ice followed by the freshly brewed NESCAFÉ Roastery Dark Roast, vodka, and Kahlua. Shake until the outside of the cocktail shaker feels icy cold.

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Strain into the chilled glasses. Garnish each one with coffee beans and serve immediately.

Get ready to sip.

Enjoy your Espresso Martini!

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