Pour 1 tsp NESCAFÉ® Gold and 60 ml hot water into a jug. Combine with vanilla extract and stir
Fill your shaker glass with ice and pour the coffee over the ice cubes
Pour 120 ml milk over the coffee and ice in the shaker.
Shake the mixture until a creamy and smooth layer of froth develops.
Pour the shaken iced latte into your favourite glass and serve
The iced espresso - a new favourite.