RECIPE
Maple Latte
A classic with a twist
5
minutes to make
The well-known latte meets rich maple syrup in an easy-to-make recipe
Ingredients
Serves
1
- 2.00 tsp NESCAFÉ® Blend 43 Original
- 30.00 ml hot water (approx. 80ºC)
- 140.00 ml milk of choice
- 1.00 tbsp maple syrup
- maple sugar, ground cinnamon garnish
Equipment
-
200ml mug to serve
-
Handheld milk frother
-
Small saucepan
Step
1
/
5
Step
2
/
5
Step
3
/
5
Step
4
/
5
Step
5
/
5
Step
1
/
5
Prepare the coffee
Add 2 tsp NESCAFÉ® Blend 43 and 30 ml hot water into a 200 ml jug and stir well
Step
2
/
5
Make it sweet
Add 1 tbsp maple syrup into the jug and stir
Step
3
/
5
Prepare the milk
Warm your milk in a saucepan over the stove. Froth the milk mixture with a handheld milk frother
Step
4
/
5
Bring the coffee
Pour the coffee mixture into your mug
Step
5
/
5
Bring it all together
Pour the frothed milk into the coffee mug and enjoy!
