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Classic Latte
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RECIPE

Classic Latte

Irresistibly silky
Frothy​ coffee/ Coffee and milk,Cappuccino​​
Hot
Clock
3 minutes to make

Sip on something deliciously silky.

Popular
Plant illustration

Ingredients

Serves 1
  • 2.00 tsp NESCAFÉ® Gold
  • 60.00 ml hot water (approx. 80ºC)
  • 120.00 ml milk
  • (optional) cinnamon

Equipment

  • glass mug Glass mug to serve
  • handheld frother Handheld frother
  • saucepan Saucepan
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Prepare the coffee

Add 2 teaspoons of NESCAFÉ® GOLD coffee to your favourite mug

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60 ml hot water and stir

TIP: The perfect temperature for NESCAFÉ® is 80°C.

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Heat and froth milk

Without a milk frother? You can utilize a French press or a simple whisk for creating the desired thin, velvety layer of foam.

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Pour the milk

Pour gently and allow those iconic latte layers to form in your mug.

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Sprinkle cinnamon

Sprinkle some ground cinnamon on your cappuccino for a comforting, nutty flavor with each sip.

Get ready to sip

Enjoy your Classic Latte!

A silky, milky coffee.

Enjoy your Classic Latte!

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