RECIPE
White Chocolate Mocha
With an aftertaste of heaven.
4
minutes to make
The rich, signature taste of NESCAFÉ® Gold is amplified against the smooth texture of white chocolate. Blended together, they create a luxuriously creamy white chocolate mocha, where the boldness of premium coffee meets velvety sweetness, offering an indulgent drink that delights the senses and elevates every coffee moment to something truly special.
Ingredients
Serves
1
- 3.00 tsp NESCAFÉ® Gold
- 61.00 ml hot water (approx. 80ºC)
- 121.00 ml milk of your choice
- 2.00 tbsp white chocolate syrup
- Whipped cream
Equipment
-
201 ml mug to serve
-
Handheld milk frother
-
Small saucepan
Steps
1
/
5
Steps
2
/
5
Steps
3
/
5
Steps
4
/
5
Steps
5
/
5
Steps
1
/
5
Prepare the coffee
Put 2 tsp NESCAFÉ® Gold and 60 ml hot water into a 200 ml mug and stir
Steps
2
/
5
Prepare the milk
Pour 120 ml milk and 1 tbsp white chocolate syrup into a saucepan over medium heat
Steps
3
/
5
Get frothy with it
Pour warmed milk into a jug. Froth milk with a handheld milk frother
Steps
4
/
5
Pour to blend
Pour frothed milk into the mug with the coffee mixture
Steps
5
/
5
Almost there…
Garnish with whipped cream (if you want to)
Get ready to sip.
Enjoy your White Chocolate Mocha!
The smooth and subtle enjoyment of white chocolate combined with NESCAFÉ® - fall in love with every sip of this delicious White Chocolate Mocha.
