Coffee Ice Cubes with Milk
RECIPE
Coffee Ice Cubes with Milk
3
minutes to make
This is a fun recipe in the sense that you experience two temperatures blending as you take each sip. It's a comforting, light beverage. It involves some easy prep, followed by a simple mixing and matching of ingredients.
Popular
Ingredients
Serves
1
- 1.00 tbsp NESCAFÉ® Gold
- 200.00 ml NESTLÉ Fresh Milk
- 30.00 ml Condensed Milk
Equipment
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Microwave
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Freezer
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Ice Tray
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Cold Drink Glass
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Microwaveable Milk Pitcher
-
Teaspoon
-
Tablespoon
Step
1
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Step
2
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Step
3
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Step
4
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Step
5
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Step
6
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Step
7
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Step
8
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Step
9
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Step
1
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PREP
Mix in 1 tablespoon of NESCAFÉ GOLD with 200ml of water (or 1 cup). Mix until smooth.
Step
2
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Pour in black coffee to fill ice tray. Repeat steps 1 & 2 as needed.
Step
3
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9
Store in the freezer overnight, or until coffee ice cubes are frozen solid.
Step
4
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9
MIXING
Prepare a glass for cold drinks (you'll want to use a transparent glass because this coffee beverage is IG-worthy)
Step
5
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9
Put 200ml of NESTLÉ Fresh Milk in a microwaveable container, and heat until warm (NOT hot)
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6
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Add 30ml of condensed milk to sweeten and thicken your milk.
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7
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Add coffee ice cubes into your glass (around 4-8 depending on the size of your ice cubes).
Step
8
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Pour sweet milk mixture.
Step
9
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Swirl gently and enjoy! Each sip will taste different if taken in slowly!
