The flat white is a coffee shop staple. It takes a lot of skill and equipment to create, and is a hit because of its balance, texture, and flavor.
On the surface it looks like a latte, that's about as big as a cappuccino. But if you dive deeper, you'll discover that it's less foamy than a cappuccino, and less milky than a latte.
The result? Less milky means more coffee taste cutting through the milk. Less foamy means that it's this silky, creamy coffee drink with a bit more punch than a latte. Great at any time of the day!
NESCAFÉ GOLD is expertly crafted with premium choice Arabica beans and...
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