Recipe
Creamy Hazelnut Latte
Nutty & Nice
3
minutes to make
The perfect way to add some indulgence to your day, this easy to make treat brings a new dimention to your next cup of coffee.
Popular
Ingredients
Serves
1
- 2.00 tsp NESCAFÉ Gold Crema Intense
- 60.00 ml hot water
- 180.00 ml full cream milk or any dairy free alternative
- 15.00 ml hazelnut syrup
- whipped cream
- crushed hazelnuts
Equipment
-
240 ml mug
-
Hand frother
-
Small pot
-
Mixing jug
Step
1
/
5
Step
2
/
5
Step
3
/
5
Step
4
/
5
Step
5
/
5
Step
1
/
5
Heat the milk and syrup
In a small pot, heat 180 ml milk (or a non-dairy alternative) and 15 ml hazelnut syrup until warmed.
Step
2
/
5
Froth the milk
Pour the warmed milk into a jug and froth using a hand frother.
Step
3
/
5
Prepare the coffee
In a 240 ml mug, add 2 tsp NESCAFÉ® Gold and 60 ml hot water. Stir well.
Step
4
/
5
Combine coffee and milk
Pour the warmed frothed milk over the coffee.
Step
5
/
5
Add toppings
Top with a dollop of cream and crushed hazelnuts. Your Creamy Hazelnut Latte is ready to be enjoyed!
Get ready to sip
Indulge yourself with this easy to make treat
Treat yourself to the perfect blend of smooth coffee and sweet, nutty flavour with a NESCAFÉ® Gold Creamy Hazelnut Latte. Crafted with the balanced taste of NESCAFÉ® Gold and the rich aroma of hazelnut syrup, this recipe is perfected with a layer of silky frothed milk for pure comfort in a cup.
For an extra touch of indulgence, you can add a swirl of whipped cream and a sprinkle of finely chopped toasted hazelnuts. Whether it’s a cosy afternoon pick-me-up or a special start to your day, this café-style creation is easy to make and impossible to resist.
For an extra touch of indulgence, you can add a swirl of whipped cream and a sprinkle of finely chopped toasted hazelnuts. Whether it’s a cosy afternoon pick-me-up or a special start to your day, this café-style creation is easy to make and impossible to resist.
Get ready to sip
Enjoy your Creamy Hazelnut Latte!
Smooth coffee with sweet hazelnut.
Good to know
| Typical Values | Per mug** |
|---|---|
| Energy KJ | 646 kJ |
| Energy Kcal | 154 kcal |
| Fat | 3.8g |
| of which saturates | 0.4g |
| Carbohydrates | 18.8g |
| of which sugars | 14.2g |
| Fibre | 1.2g |
| Protein | 6.1g |
| Salt | 0.4g |
*Reference Intake of an average adult (8400 KJ / 2000 kcal)
Per Portions
Energy
646 kJ
154 kcal
Fat
3.8g
Saturates
0.4g
Sugars
14.2g
Salt
0.4g
of an adult's Reference Intake (RI)*
