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Creamy Caramel Decaf Latte

Creamy Caramel Latte

Sometimes you want coffee, sometimes you want something sweet. Here’s a solution for when you want both.

What you need

  • 2 tsps (4g) NESCAFÉ Gold
  • 2 tbsps (30 ml) of very hot water (~80°C)
  • 2 tsp (10ml) Caramel Syrup, Maple Syrup or Date Syrup.
  • 170ml Low Fat Milk

Create It!

Nescafe Coffee Caramel Latte
STEP ONE

Mix 2 teaspoons (4g) of NESCAFÉ Gold with two tablespoons (30ml) of very hot water (~80°C, just wait for the small bubbles to appear. No need to boil so you can save on energy).

Nescafe Coffee Caramel Latte
STEP TWO

Heat 170ml of milk until hot to the touch, but not simmering (aim for 65-70°C). Add 2 teaspoons (10ml) of caramel, maple or date syrup in a milk jar and stir.

Nescafe Coffee Caramel Latte
STEP THREE

Whisk the caramel-infused milk until frothy. Preferably, use an electric whisk.

Nescafe Coffee Caramel Latte
STEP FOUR

Pour the foamy milk into the coffee cup.

Nescafe Coffee Caramel Latte
STEP FIVE

Decorate with caramel syrup.

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Creamy Caramel Decaf Latte
CREAMY CARAMEL LATTE

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