NESCAFÉ Gold Cappuccino

This cappuccino is the perfect balance of hand-picked Arabica coffee beans, skimmed milk powder and sugar. The generous milky froth on top creates a delicious coffee experience, instantly! It contains 66 calories only and is low in fat. Prepared in just a few seconds.

  • NESCAFÉ Gold Cappuccino
  • NESCAFÉ Gold Cappuccino
bean-leaf
Product Facts
  • Icon-beans_1_4
    Made from

    Finest blend of premium Arabica & Robusta beans

  • Nescafe_Vitamin
    Good to know

    66 calories only per sachet, low fat & no artificial flavours

Cappuccino

Cappuccino the NESCAFÉ Gold way

Indulge in the carefully selected blend of quality coffee and milk for a rich Cappuccino sweetened to perfection. The white rich foam on top brings you the real coffee-shop experience to your home instantly!

  • Instant Preparation
    Instant Preparation
    Empty the sachet, pour hot water, stir and indulge!
  • Relax & Unwind
    Relax & Unwind
    Relax & Unwind
  • Social Gatherings
    Social Gatherings
    Enjoy a classic coffee shop-style cappuccino with your friends at any time without leaving your home!
Image Text Teaser

Taste It to Believe It!

Reason to Believe

Fuller flavor. Richer aroma. Velvety milk foam.

NESCAFÉ Sponge Cake

Spongy and sweet!

The TASTIEST sponge cake ever…

Ingredients

  • 3 tbsp
    NESCAFÉ
  • 2 1/2 cup
    Flour
  • 1 cup
    Sugar
  • 1/3 cup
    Cocoa powder
  • 1/4 cup
    Milk
  • 1/4 cup
    Hot water
  • 1/3 cup
    Sunflower oil
  • 3
    Large eggs
  • 1 tbsp
    Vanilla
  • 1 sachet
    Baking power
  • 2 cups
    Semi sweet chocolate
  • 2 tsp
    Sour cream

Method of Preparation

1) Preheat the oven to 180 C
2) Mix the flour, sugar, baking powder, vanilla and cocoa powder in a big bowl
3) Add the NESCAFÉ to the hot water and stir well
4) In another bowl, mix  the sour cream, eggs, sunflower oil, milk and NESCAFÉ together
5) Mix both mixtures in a big pan
6) Add the chocolate pieces
7) Butter the pan before pouring in the mixture
8) Bake the ingredients for 30-35 min
9) Let it cool down for 10 minutes
10) Add powdered sugar as desired and enjoy!