Ingredients
Serves
1
- 1.00 tsp NESCAFÉ® Gold
- 130.00 ml Coconut Milk
- 2.00 - 3.00 Brown Sugar Brown Sugar
- 1.00 - 2.00 vanilla extract Vanilla Extract
- 3.00 - 6.00 Ice Cubes
Equipment
-
1 Tall glass
-
1 Cup
-
1 Tablespoon
-
1 Teaspoon
Recommended
Step
1
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10
Step
2
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10
Step
3
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Step
4
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Step
5
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Step
6
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Step
7
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Step
8
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Step
9
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Step
10
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Step
1
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10
BROWN SUGAR SYRUP
Make 1:2 ratio of water to brown sugar (2 tablespoons water, 4 tablespoons brown sugar). Mix well and let cool. This will be your brown sugar syrup.
Step
2
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10
BEVERAGE
Add 1 tsp NESCAFÉ GOLD into your cup
Step
3
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10
Add 3 tablespoons of hot water. Mix well, set aside
Step
4
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10
Add 130ml coconut milk
Step
5
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10
Add 2-3 tablespoons of brown sugar syrup
Step
6
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10
Add 1-2 drops of vanilla extract
Step
7
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10
Stir well
Step
8
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10
Add 3-6 ice cubes
Step
9
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10
Sprinkle with cinnamon (optional)
Step
10
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10
Enjoy!
