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Have you found your favourite cappuccino yet?
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mins read
Curious about different types of cappuccino? You’re in the right place! This guide will dive deep into the world of the much-loved cappuccino, from the traditional classic to regional variations and specialty options.
We believe there’s a cappuccino for every coffee enthusiast, so we’ll be providing tips on how to explore these different varieties and select the perfect one to suit your individual taste. Whether you’re a seasoned coffee aficionado or just starting your cappuccino journey, this guide will help you find your new favourite brew.
We believe there’s a cappuccino for every coffee enthusiast, so we’ll be providing tips on how to explore these different varieties and select the perfect one to suit your individual taste. Whether you’re a seasoned coffee aficionado or just starting your cappuccino journey, this guide will help you find your new favourite brew.
What is a traditional cappuccino?
The traditional cappuccino is a cherished Italian coffee beverage enjoyed globally. It’s crafted by combining equal parts espresso, steamed milk, and milk foam, resulting in a delightfully, velvety drink. Find out more about the origins of cappuccino here.
The 1:1:1 ratio means one-third of the cup is filled with espresso, one-third with steamed milk, and one-third with milk foam. This balance creates a harmonious blend of flavours and textures.
To create a 180ml traditional cappuccino at home, using soluble coffee, consider these tips:
Cappuccino types based on preparation
Cappuccino types vary based on their preparation methods, each offering a unique taste and texture. Let’s explore:
Wet cappuccino (Cappuccino Chiaro): This type has a higher milk-to-foam ratio, resulting in a creamier texture. It’s perfect for those who prefer a milder coffee taste.
Dry cappuccino (Cappuccino Scuro): In contrast, the dry cappuccino has less milk and more foam, giving it a frothier consistency and a bolder coffee flavour.
Regional variations of cappuccino
Different regions around the world put their own unique spin on the cappuccino. Here are some popular variations that you might want to try:
Italian Cappuccino: The classic version with equal parts espresso, steamed milk, and frothed milk, typically served with a light sprinkle of cocoa powder. It’s a coffee lover’s staple!
Specialty cappuccinos
If you’re eager to further explore unique flavours and variations, the world of specialty cappuccinos awaits. Here are some bolder options:
Vegan Cappuccino: Perfect for those following a vegan lifestyle, replacing dairy milk with plant-based alternatives like almond, soy, or oat milk, resulting in a creamy, delicious cappuccino. Remember though that these alternative milks may not make as much froth as dairy milk, but they still do the job!
Mmmmmm… that’s just right!
Choosing your perfect cappuccino involves considering several factors:
Strong vs. Mild Flavour: If you prefer a bold taste, opt for a strong-flavoured cappuccino. For a milder taste, choose a cappuccino with a balanced flavour.
Dietary Restrictions: Consider any dietary restrictions, such as lactose or gluten intolerance. Look for options that cater to your specific needs.
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