Spoon 2 teaspoons of NESCAFÉ® GOLD into your bowl, with 2 teaspoons of sugar and 20 ml cold water.
Whisk for a few minutes until the coffee becomes thick and creamy, holding its shape.
Fill your glass - but leave a bit of room at the top.
Pour in your milk. Remember to leave room for the whipped coffee.
Spoon over the whipped coffee, and dive into your delicious drink!