What is Long Black Coffee?
There are so many different types of coffees out there, that when it comes to ordering the right one for you, it can be a daunting prospect. In these situations, it’s good to know the difference between black and white coffee. Knowing your way around coffee is a rite of passage, knowing your coffee, and your coffee tastes, will make your decision so much easier.
It is easy to get mixed up understanding the differences between an americano and a long black coffee, but let’s answer all of those questions and uncover a new found confidence when ordering your next coffee. So, what is a long black coffee? And what does it taste like?
How to make a long black coffee?
Brewing your very own long black coffee is an easy process that doesn’t require a lot of work or knowledge of coffee.
To make the best Long Black possible, an espresso machine is used. However, if an espresso machine isn’t accessible a perfectly acceptable long black coffee can be made using a moka pot. When making your long black coffee at home, you need to consider how much hot water you use. Using too much can weaken the taste, while using smaller amounts will result in a stronger flavour. The typical ratio is ¾ water to ¼ espresso.
It is always important to use good quality coffee when making your own long black coffee, so that you never compromise on flavour. The long black coffee, with its unique method of preparation, has a distinct body and mouthfeel that sets it apart from any other espresso coffee.
Now you know what a long black coffee is, take a look at what a decaf coffee is next.