RECIPE
Almond Frappe
Deliciously nutty, refreshingly cold.
5
minutes to make
A simply delicious blend of flavours - bold NESCAFÉ® coffee, nutty almond milk, and a hint of honey
Plant-based
Ingredients
Serves
1
- 1.00 tsp NESCAFÉ® Classic
- 60.00 ml ( 60.00 ml ) hot water (approx. 80ºC)
- 150.00 ml almond based dairy alternative
- 1.00 tsp honey
- 6.00 - 8.00 cubes crushed ice cubes
Equipment
-
Mason jar to serve
1
/
4
2
/
4
3
/
4
4
/
4
1
/
4
Prepare the coffee
Pour 1 tsp NESCAFÉ® Classic and 60 ml hot water into a mason jar
2
/
4
Sweeten things up
Add 1 tsp honey
3
/
4
Add some chill!
Place crushed ice into the mason jar
4
/
4
Dairy-free. Still delicious.
Add 150 ml almond based dairy alternative to the jar and shake well before you enjoy!
Get ready to sip.
Enjoy your Almond Frappe!
A dairy-free treat with the NESCAFÉ® Classic
