Caramel Latte
The latte is a classic and versatile coffee beverage loved by many around the world. Craving for a sweet coffee drink? Pair a cup of coffee latte with luscious caramel sauce for a sweet treat.
Indulge in a cup of caramel latte made with rich caramel syrup that complements the bold, invigorating aroma of Nescafé — come try this simple caramel latte recipe for a warm beverage to refresh your senses!
What you need
- 2 tsps. (4g) Nescafé Gold
- 2 tbsps. (30ml) freshly boiled water (approximately 75º C)
- 130ml low fat milk
- 15ml caramel sauce
- 1 tbsp. (15ml) whipped cream (optional)
Create It!
STEP ONE
Mix the instant coffee with hot water. Stir it well and set aside.
STEP TWO
Combine the milk and caramel sauce in a glass container. Heat it up for a minute in a microwave, until bubbles just appear. Give it a stir to ensure it is mixed well.
STEP THREE & FOUR
Add the coffee brew to the caramel milk. Froth it for 30 seconds with a handheld frother to get the perfect velvety texture.
STEP FIVE
Pour the Caramel Latte into your cup.
OPTIONAL
Drizzle some whipped cream on top or add more caramel syrup for extra hints of sweetness.
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