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SERVES 2 PEOPLE

Baileys Coffee

Our Baileys coffee is rich and creamy in flavour and smooth and velvety in texture. It makes for a delicious coffee treat or dessert.

What you need

  • 15ml (3tsp) NESCAFÉ GOLD Origins Cap Colombia
  • 200ml hot water
  • 1 shot Irish cream liquer
  • 30ml (2tbsp) whipping cream, lightly whipped
  • Caramel sauce, to decorate
  • Required equipment:
  • 2 mugs
  • Allergens in this recipe: Milk

0

Passionately crafted with single origin Arabica coffee beans from Colombia.

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Create It!

STEP ONE

Dissolve the NESCAFÉ GOLD Origins Cap Colombia in the boiling water.

STEP TWO

Add the Baileys.

STEP THREE

Pour into a glass or cup and top with the cream and a swirl of caramel sauce.

Espresso Martini
COFFEE RECIPES

Get inspired at home

From deliciously chilled smoothies to velvety smooth cocktails, try making your favourite NESCAFÉ coffee recipes at home and share a snap of your creations using the hashtag #NescafeRecipes.

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GROWN RESPECTFULLY

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Improving livelihoods | Better prospects for farmers | Protecting the environment

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Nutrition

Per Serve

Each serving contains:

  • Energy

    428 kJ

    103 kcal

    5%

  • Fat

    7.7g

    11%

  • Saturates

    4.8g

    24%

  • Sugars

    7.0g

    8%

  • Salt

    0.04g

    1%

of an adult's Reference Intake*

Energy per 100ml: 316 kJ / 76 kcal

*Reference Intake of an average adult (8400 kJ / 2000 kcal)

baileys-coffee-recipe-nutrition

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Baileys Coffee

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