Added to your favourite recipes
Dalgona Coffee
RECIPE
Dalgona Coffee
Smooth and tempting
8 minutes to make
Preparation time
Treat yourself with this delicious twist on iced coffee! Our dalgona coffee recipe is easily made in 3 quick steps, then you can sit back, relax and enjoy.
Popular
Ingredients
Serves
1
- 2.00 tsp ( 4.00 g ) NESCAFÉ GOLD
- 2.00 tsp ( 12.00 g ) sugar
- 20.00 ml hot water
- 170.00 ml Glass of semi-skimmed milk
- A few ice cubes
- Allergens in this recipe: Milk
Equipment
-
Handheld milk frother
-
Serve in mug
Step
1
/
3
Step
2
/
3
Step
3
/
3
Step
1
/
3
Add the coffee, sugar and hot water to a mixing bowl.
Step
2
/
3
Use a spoon or any other mixing tool and whip vigorously until you get a creamy, fluffy foam. It can take a few (4-5) minutes!
Step
3
/
3
Use a spoon to scoop out the foam and place it on top of a glass of milk with ice cubes. Tip: you can use any milk you like – we recommend semi-skimmed milk, but you could also try plant-based too!
| Typical Values | %RI* | Per mug** |
|---|---|---|
| Energy KJ | 6% | 507 kJ |
| Energy Kcal | 6% | 120 kcal |
| Fat | 4% | 3.0g |
| of which saturates | 10% | 1.9g |
| of which sugars | 23% | 16.7g |
| Salt | 3% | 0.20g |
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
Per Portions
Energy
507 kJ
120 kcal
6%
Fat
3.0g
4%
Saturates
1.9g
10%
Sugars
16.7g
23%
Salt
0.20g
3%
of an adult's Reference Intake (RI)*
Energy per 100ml: 276 kJ / 65 kcal
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
