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Nescafe Iced Latte Macchiato

Iced Latte Macchiato

Iconic, ice-cold and refreshing. We’ll show you how you can easily make this with NESCAFÉ.

Ingredients

  • 2 tsps. (4g) instant NESCAFÉ GOLD
  • 2 Tbsps. (30ml) freshly boiled water (approximately 75º C)
  • 1 tsp. (4g) brown sugar (optional)
  • 7 medium ice cubes
  • 160ml cold low fat milk

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RICH & SMOOTH

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Create It!

Iced Latte Machiato Step 1
STEP ONE

Mix the instant coffee with the hot water. Stir it well, and leave to chill.

Iced Latte Machiato Step 2
STEP TWO

Place the ice cubes in a tall glass.

Iced Latte Machiato Step 3
STEP THREE

Froth the milk with a handheld frother for 3 minutes. If you’re using sugar, add it before frothing. You’re aiming for a foam layer of 2 fingers thick - 35mm, to be precise. 

Iced Latte Machiato Step 4
STEP FOUR

Pour the foamed milk into the glass over the ice cubes.

Iced Latte Machiato Step 5
STEP FIVE

Slowly pour the chilled coffee brew into the milk foam. Aim for the centre to create those iconic macchiato layers. 

Nescafé GOLD
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