Coffee Slushie
You are signed out
RECIPE

Coffee Slushie

The coolest iced coffee you'll ever try
Ingredients
5 Ingredients
Clock
5 minutes to make
A frosty, tasty slushie with rich coffee and ice for those hot summer days
plant
Ingredients
Serves 1
  • 1.00 tsp NESCAFÉ® Gold Blend
  • 1.00 tsp sweetener of your choice
  • 30.00 ml hot water (approx. 80ºC)
  • 90.00 ml milk of your choice
  • 8.00 cubes crushed ice
Equipment
  • Blender Blender
  • coffee jug 200 ml jug to mix
  • coffee glass 300 ml glass to serve
Coffee Slushie step 1
Step
1 / 5
Coffee Slushie step 2
Step
2 / 5
Coffee Slushie step 3
Step
3 / 5
Coffee Slushie step 4
Step
4 / 5
Coffee Slushie step 5
Step
5 / 5
Step
1 / 5
Prepare the coffee
Add 1 tsp NESCAFÉ® Gold Blend, 1 tsp of sweetener and 30 ml hot water into your jug and stir well.
Step
2 / 5
Cool things down
Add the coffee and crushed ice into a blender
Step
3 / 5
Almost there
Pour 90 ml cold milk into the blender
Step
4 / 5
Blend, blend, blend
Blend the coffee recipe until the crushed iced becomes a slushie
Step
5 / 5
Serve
Pour your coffee slushie into your favourite glass. Enjoy!
Get ready to sip.

Enjoy your Instant Coffee Slushie!

A grown up slushie!
Enjoy your Instant Coffee Slushie

Reviews
0.0
Based out of 0 reviews
(0)
(0)
(0)
(0)
(0)


Nutritions
Typical Values Per 100g Per 100ml %RI* Per mug**
Energy KJ 3% 260
Energy Kcal 3% 62
Fat 2% 1.6 g
of which saturates 5% 1.0 g
of which sugars 9% 8.2 g
Salt 2% 0.10 g

*Reference Intake of an average adult (8400 kJ / 2000 kcal)

Per Portions
Energy
260 62
3%
Fat
1.6 g
2%
Saturates
1.0 g
5%
Sugars
8.2 g
9%
Salt
0.10 g
2%

of an adult's Reference Intake (RI)*

Energy per 100 g: 66 kJ / 16 kcal

*Reference Intake of an average adult (8400 kJ / 2000 kcal)