RECIPE
Iced Oat Latte
NESCAFÉ® Espresso Concentrated
5
minutes to make
Make the perfect plant based Iced Latte using the NESCAFÉ® Espresso Concentrated range. Simply add ice, plant-based milk and 30ml of NESCAFÉ® Espresso Concentrated.
Dairy free
Ingredients
Serves
1
- 30.00 ml NESCAFÉ Iced Classic
- ice cubes
- 150.00 ml cold milk or plant based alternative
- 1.00 tsp sugar free caramel syrup
- 1.00 tsp whipped cream
Equipment
-
Glass to serve in
Step
1
/
3
Step
2
/
3
Step
3
/
3
Step
1
/
3
In a tall glass, add a handful of ice cubes and pour in 150ml cold oat milk.
Step
2
/
3
Pour in 30ml of NESCAFÉ Espresso Concentrated
Step
3
/
3
Optional:
Add 1 tbsp of whipped cream and 1 tsp of sugar free caramel syrup
Enjoy!
Enjoy!
| Typical Values | %RI* | Per mug** |
|---|---|---|
| Energy KJ | 10% | 832KJ |
| Energy Kcal | 10% | 200Kcal |
| Fat | 20% | 14.3g |
| of which saturates | 39% | 7.7g |
| of which sugars | 11% | 10.2g |
| Salt | 2% | 0.10g |
Per Portions
Energy
832KJ
200Kcal
10%
Fat
14.3g
20%
Saturates
7.7g
39%
Sugars
10.2g
11%
Salt
0.10g
2%
of an adult's Reference Intake (RI)*
Energy per 100g: 385 kJ / 93 kcal
