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Iced Vanilla Latte
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RECIPE
Iced Vanilla Latte
An ice cold vanilla latte
3
minutes to make
Delicate vanilla blends with creamy, rich coffee with a delicious crema
Ingredients
Serves
1
- 2.00 tsp NESCAFÉ® Azera Perky Blenders
- 8.00 cubes ice cubes
- 60.00 ml hot water (approx. 80ºC)
- 150.00 ml skimmed MILK
- 1.00 tbsp sugar free vanilla syrup
Equipment
-
300 ml glass
-
Handheld milk frother
-
200 ml jusg to mix
Recipe Steps
Step
1
/
5
Step
2
/
5
Step
3
/
5
Step
4
/
5
Step
5
/
5
Step
1
/
5
Prepare the coffee
Pour 2 tsps NESCAFÉ® Azera Perky Blenders and 60 ml hot water into a jug
Step
2
/
5
Bring the flavour
Add 1 tbsp sugar free vanilla syrup and stir well until evenly mixed
Step
3
/
5
Get frothy with it
Froth skimmed milk in a separate container with handheld frother
Step
4
/
5
Refreshment is a moment away
Put ice cubes in a 300 ml glass. Pour frothed milk into glass
Step
5
/
5
Almost there…
Pour the coffee mixture into glass
Get ready to sip.
Enjoy your Iced Vanilla Latte!
An iced vanilla smooth & creamy treat
PDP Good to Know
| Typical Values | %RI* | Per mug** |
|---|---|---|
| Energy KJ | 4% | 319 kJ |
| Energy Kcal | 4% | 76 kcal |
| Fat | 4% | 2.6g |
| of which saturates | 9% | 1.7g |
| of which sugars | 8% | 6.9g |
| Salt | 3% | 0.17g |
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
Per Portions
Energy
319 kJ
76 kcal
4%
Fat
2.6g
4%
Saturates
1.7g
9%
Sugars
6.9g
8%
Salt
0.17g
3%
of an adult's Reference Intake (RI)*
Energy per 100 g: 146 kJ / 35 kcal
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
