RECIPE
Smoked Cinnamon Coffee
NESCAFÉ® GOLD BLEND
5
minutes
Open up the possibilities of your day with this smoky recipe.
Ingredients
Serves
1
- 1.00 tbsp NESCAFÉ® Gold Blend®
- 200.00 ml very hot water (~80°C)
- 1.00 tbsp ( 8.00 g ) honey
- a pinch cinnamon powder
- 1.00 small cinnamon stick
- 1.00 tbsp whipped cream (optional)
Equipment
-
Plate
-
2 glasses
-
Mug, to serve
Step
1
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6
Step
2
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6
Step
3
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6
Step
4
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6
Step
5
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6
Step
6
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6
Step
1
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6
On a plate, ignite 1 small cinnamon stick and top it with a glass. Let it smoke for 1-2 minutes.
Step
2
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6
In another glass, dissolve the instant coffee in 200ml of hot water (~80°C, just wait for the small bubbles to appear. No need to boil so you can save on energy).
Step
3
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6
Add a teaspoon (8g) of honey to taste and a pinch of cinnamon. Stir well.
Step
4
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6
Serve the coffee immediately in the smoked cup.
Step
5
/
6
Top it with whipped cream, and cinnamon powder.
Step
6
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6
And there you have your very own smoked cinnamon coffee. Delicious, delicate and delectable. Enjoy!
Also try this with
We have a variety of other NESCAFÉ® instant coffees that you can use to make this recipe.
