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White Chocolate Mocha
RECIPE
White Chocolate Mocha
A new level of luxury
4
minutes
The rich, signature taste of NESCAFÉ® Gold Blend is amplified against the smooth texture of white chocolate
Christmas treat
Ingredients
Serves
1
- 6.00 tsp NESCAFÉ® Gold Espresso
- 200.00 ml hot water (approx. 80ºC)
- 200.00 ml milk of your choice
- 50.00 g White chocolate chopped or white chocolate buttons (contains milk)
- 2.00 tbsp Whipped cream
- Nutmeg
- Allergens in this recipe: Milk
Equipment
-
Milk frother
-
Heavy bottom pot
-
Small grater
-
Whisk
-
2 mugs, to serve
Step
1
/
4
Step
2
/
4
Step
3
/
4
Step
4
/
4
Step
1
/
4
Add the milk and the white chocolate chips to a heavy bottom pot. Whisk together, on medium-low heat, until the white chocolate has melted.
Step
2
/
4
Add your freshly brewed NESCAFÉ® GOLD Espresso to a cup or mug. Top up with the white chocolate milk and stir.
Step
3
/
4
If using top with lightly whipped cream and freshly grate nutmeg over the top.
Step
4
/
4
Never have to wake up that little bit earlier to get to the coffee shop for your morning coffee again, practice your coffee making skills from the comfort of your own home and indulge in your very own creations, with the help of NESCAFÉ®, and create a delicious white chocolate mocha from the heart of your kitchen.
| Typical Values | %RI* | Per mug** |
|---|---|---|
| Energy KJ | 4% | 350 |
| Energy Kcal | 4% | 83 |
| Fat | 3% | 2.1 g |
| of which saturates | 7% | 1.3 g |
| of which sugars | 12% | 10.8 g |
| Salt | 2% | 0.14 g |
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
Per Portions
Energy
350
83
4%
Fat
2.1 g
3%
Saturates
1.3 g
7%
Sugars
10.8 g
12%
Salt
0.14 g
2%
of an adult's Reference Intake (RI)*
Energy per 100 g: 180 kJ / 43 kcal
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
