Ingredients
Serves
1
- 3.00 tsp NESCAFÉ GOLD BLEND Cap Colombia
- 1.00 teabag
- 3.00 tbsp condensed milk
- Ice cubes (optional)
- Allergens in this recipe: Milk
Equipment
-
2 glasses, to serve
Step
1
/
3
Step
2
/
3
Step
3
/
3
Step
1
/
3
Add your tea bag to a jug and add 300ml of boiling water and allow to steep for 5 minutes.
Step
2
/
3
Add your freshly brewed NESCAFÉ GOLD BLEND Roastery Collection Light Roast and the condensed milk.
Step
3
/
3
Stir to mix and pour between two glasses filled with ice. Serve immediately.
Also try this with
We have a variety of other NESCAFÉ instant coffees that you can use to make a delicious Hong Kong style milk tea.
