In need of a flavourful coffee beverage made with simple ingredients?
A cup of flat white is your best choice. It is a creamy espresso-based beverage made with steamed milk — simple ingredients that bring out the best flavours of the espresso.
In four simple steps, create a rich cup of Flat White with Nescafé — perfect for a coffee break anytime of the day.
What you need
2 tsps. (4g) Nescafé Classic
2 Tbsps. (30ml) freshly boiled water (approximately 75º C)
Mix the instant coffee and the hot water. Stir it well and pour it into your coffee cup.
STEP TWO
Heat the milk in a glass container for 1 minute then froth the warmed milk for another minute with a handheld frother. You’re aiming for a foam layer that is as thick as a finger — 15mm, to be precise.
STEP THREE
Slowly pour the frothed milk into the coffee.
STEP FOUR
Carefully aim your milk for the middle of the cup to create a milky dot when finished pouring.