What you need
- 1-2 tsps (2-4g) NESCAFÉ GOLD BLEND
- 30ml (2 tbsps) freshly hot water
- 130ml semi-skimmed milk
- 15ml sugar free caramel sauce
- 1 tbsp whipped cream (optional)
- Required equipment
- Glass container
- Milk frother
- Mug, to serve
- Allergens in this recipe: Milk

COFFEE RECIPES
Get inspired at home
From deliciously chilled smoothies to velvety smooth cocktails, try making your favourite NESCAFÉ coffee recipes at home and share a snap of your creations using the hashtag #NescafeMaltaRecipes.
Nutrition
Per Portion
Each serving (including whipped cream) contains:
-
Energy
517 kJ
124 kcal
6%
-
Fat
8.3g
12%
-
Saturates
5.2g
26%
-
Sugars
6.4g
7%
-
Salt
0.16g
3%
of an adult's Reference Intake (RI)*
Energy per 100ml: 261 kJ / 63 kcal
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
