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Coffee with Chocolate and Honey
NESCAFÉ® US
Coffee with Chocolate and Honey
Level
Easy
Prep
5 min
Cook
5 min
Servings
5 servings
- Elegant and Easy! This Coffee with Chocolate and Honey recipe is a delightful choice for entertaining or to make a festive weeknight treat.
Key Ingredients
Ingredients
- ●4 cups milk
- ●3/4 cup NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
- ●2 tablespoons NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
- ●1 tablespoon honey
- ●5 tablespoons sweetened whipped cream
Make It
Step 1
Heat milk, morsels, coffee granules and honey in medium saucepan over medium heat, stirring constantly, for 5 minutes or until morsels are melted and mixture reaches a gentle boil. Remove from heat.
Step 2
Pour evenly into 5 mugs. Top with a dollop of whipped cream; serve immediately.
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