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Photograph: red Nescafé mug with frothy, cocoa-topped coffee on a wooden table
Café Mocha
Café Mocha
Café Mocha
Café Mocha
Photograph: red Nescafé mug with frothy, cocoa-topped coffee on a wooden table
Café Mocha
Café Mocha
Café Mocha
Café Mocha

Café Mocha

NESCAFÉ® US
Café Mocha
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
3 min
Recipe Info - Serving Size
Servings
1 serving

Sip into chocolate bliss. This Café Mocha blends full, bold NESCAFÉ® Clasico with rich chocolate and silky milk, topped with whipped cream and cocoa for an irresistible café treat at home.

Ingredients

Key Ingredients

A jar of Nescafé Clásico Dark Roast with a black cap, brown label and red coffee mug.

Dark Roast Instant Coffee

(7 oz. Jar)
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Equipment Needed

  • Pot
  • Mug

Make It

Instrucciones En Español

Step 1

In a small pot, heat the milk.

Step 2

Pour the warmed milk into a jug and froth using a hand frother.

Step 3

In a mug, stir together 2 tsp of NESCAFÉ® Clasico, 2 fl oz hot water, and 4 tsp of chocolate syrup.

Step 4

Pour the frothed milk over the coffee mixture.

Step 5

If you'd like, top with whipped cream and cocoa powder, then sip and enjoy

Ingredients

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