Make It
Step 1
In a small pot, heat 6 fl oz milk (or a non-dairy alternative) and 1 Tbsp hazelnut syrup until warmed.
Step 2
Pour the warmed milk into a jug and froth using a hand frother.
Step 3
In a mug, add 2 tsp NESCAFÉ® Gold Espresso Blonde and 2 fl oz hot water. Stir well.
Step 4
Pour milk into the coffee to create your latte.
Step 5
Top with whipped cream and chopped hazelnuts.
Ingredients
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