It looks like you're outside of the United States
Al parecer estás ubicado fuera de los Estados Unidos
Choose a site to explore products available in your country.
Elige el sitio que corresponde para explorar los productos disponibles en tu país.
A red Nescafé mug filled with coffee on an American flag.
Nescafé USA
A red Nescafé mug filled with coffee on a dark brown circle.
Nescafé Global
Una taza roja de Nescafé llena de café sobre una bandera estadounidense.
Nescafé Estados Unidos
Una taza roja de Nescafé llena de café sobre un círculo marrón oscuro.
Nescafé Internacional
Plate of sugar-dusted concha rolls and two ceramic cups of frothy coffee on wooden table
Hot Drinks

Café de Olla

NESCAFÉ® US
Café de Olla
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
Makes 6 servings

The Day of the Dead is for remembering and there is nothing better than the traditional taste of a café de olla with NESCAFÉ Clásico to celebrate loved ones!

Café de Olla is a comforting, aromatic coffee experience that brings a touch of tradition and warmth to your celebrations. This coffee from NESCAFÉ® US is crafted using NESCAFÉ® CLÁSICO™ Instant Coffee Granules and the creamy richness of NESTLÉ® CARNATION® Evaporated Milk. The earthy, slightly spiced notes of cafe de olla are perfect for cold mornings or evenings when you need a cozy pick-me-up.

Elevating the essence of a classic Mexican café de olla, this easy-to-follow recipe is not only quick to prepare but also caters to all skill levels. Ideal for those who appreciate nut-free options, the soothing flavors of this hot drink make it a go-to choice for any occasion. Enjoy a delightful cup of café de olla made even creamier with evaporated milk, bringing a touch of love and nostalgia with every sip.

Ingredients

Key Ingredients

A jar of Nescafé Clásico Dark Roast with a black cap, brown label and red coffee mug.

Dark Roast Instant Coffee

(7 oz. Jar)
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(NET 12 fl oz (354 mL))

Make It

Instrucciones En Español

Step 1

Combine water, piloncillo, cinnamon sticks, anise and cloves in a medium saucepan. Heat over medium-high heat, stirring occasionally.

Step 2

Reduce heat to low, cover and cook for 15 minutes. Remove from heat, stir in coffee granules, cover and steep for 5 minutes.

Step 3

Heat evaporated milk in small saucepan over medium-high heat. Whisk constantly until milk is frothy and just comes to a boil. Remove from heat.

Step 4

Strain coffee through a fine sieve into individual mugs Serve immediately with frothed milk on the side.

Ingredients

More Instant Recipes to Try

Nescafé jar with blue lid beside a glass of iced coffee on a marble countertop

NESCAFÉ Ice Roast Horchata
Prep: 5 min
Easy
Photograph: short glass of iced coffee with foam and ice on wooden table

Iced Shaken Espresso
Prep: 5 min
Easy
Photograph: tall glass of iced latte with layered milk and espresso on wooden table

Iced Caramel Latte Macchiato
Prep: 5 min
Easy
Glass mug with layered latte, frothed milk and caramel drizzle on wooden table

Caramel Latte
Prep: 5 min
Easy
Photograph: glass mug of hot chocolate with marshmallows; two chocolate truffles on white plate

Mocha Bombs
Prep: 30 min
Intermediate
Photo: two red mugs with Nescafé logo filled with frothy coffee, scattered beans and small bowls on slate

Café with Chocolate & Honey
Prep: 5 min, 
Cook: 5 min
Easy
Photograph: red NESCAFÉ mug topped with whipped cream and cinnamon, wooden bowls nearby

Vanilla Latte
Prep: 5 min
Easy
Photograph: gray ceramic mug with frothy coffee on wooden table, neutral jars in background

Vanilla White Choco Latte
Prep: 5 min, 
Cook: 5 min
Easy
See More Recipes

Coffee Lovers Love Us